Cranberry Cake

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Sargent’s on 2nd Hours

Mon. - Fri. 8-8
Saturday 8-5
Sunday 9-5
Garden Center....(507) 289-6068

Floral:
Mon. - Fri. 8-6
Saturday 9-5
Sunday Closed
Floral...(507) 281-2496

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Sargent’s North Hours

Garden Center:
Mon. - Fri. 8-8
Saturday 8-5
Sunday 9-5
Landscape & Business Office:
Mon. - Fri. 8-4:30
And By Appointment
(507) 289-0022

Cranberry Cake
2 cups flour
1 cup sugar
2 tsp. baking powder
1/2 tsp. salt
3 Tbsp. butter, melted
2 cup raw cranberries, sliced
1 cup milk

Mix dry ingredients, add butter, cranberries and milk. Bake in two greased pie tins at 350 degrees for about 30 minutes. Serve warm with the following sauce:

1 cup sugar
1/2 cup butter
1/2 cup cream
1 tsp. vanilla
Boil several minutes. Serve hot over cake.