Sun-Dried Tomato Spread

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6 oz. Robert Rothschild Sun Dried Tomato Vegetable Dip

1 block cream cheese

1/2 cup sour cream

1/2 cup green onions, chopped

2 cups Sharp Cheddar, grated
1/2 tsp. garlic powder 3 Tbsp. fresh basil

Blend Sun Dried Tomato Vegetable Dip with sour cream and cream cheese. Add garlic powder, basil, and chopped green onion. After all is well mixed, add grated cheddar cheese. Chill. Serve with fresh bread and crackers.